http://forums.itv.com/40/ShowForum.aspxHere's your chance to stir up some sizzling debate about food, food, food! Why not throw your own tasty tips and recipes into the mix?en-USCommunityServer 2.1 SP3 (Build: 20423.1)http://forums.itv.com/thread/792050.aspxTue, 09 Dec 2008 12:31:20 GMTb561de92-0a29-4f6c-9725-81efcf327865:792050sarah1080http://forums.itv.com/thread/792050.aspxhttp://forums.itv.com/commentrss.aspx?SectionID=40&PostID=792050<P>hi, i wonder if anyone has the recipe for Phil Vickery's ham glaze from xmas 2007? I made it twice last year after printing the recipe from the website. It was absolutely gorgeous.&nbsp;Two of the ingredients were&nbsp;stout and&nbsp;honey. It&nbsp;went down a storm with all my guests at xmas. But guess what i can't find the recipe now after searching high and low. If anyone else made this and could email it to me i would be forever greatful.&nbsp;Fingers crossed. Merry xmas. Sarah&nbsp;</P>